Skyped with my parents this morning. Told them about us trying to do steamed bun and popiah next. My mom even suggested us to do kuih ketayap or onde-onde. Got some recipe from her, including apong! I went to the kitchen straight after that to experiment it, and make it my lunch too. It’s not like I haven’t do it in my life; it’s more like I haven’t really start from scratch before. And seriously, the outcome is way much deviated from what I’d have expected. And this made me miss home, out of no reason. Perhaps it’s the pan, perhaps it’s the dough that has been mixed nicely by my mom, put on the table, waiting for me to do the last bit, perhaps it’s the house, perhaps it’s the fish that my dad love so much, perhaps it’s my room, or perhaps really, it’s them that I miss so much. Awwww, I think I’ll hug Paws to dream tonight. Though Nemo is way much better to hug, but he’s at home. 
Anyway, I’ll make a second attempt, for a better apong! Go~
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